MOUNTAINS MILLET 350 G
有机大山小米 350 克
For porridge, 100g of millet and sufficient red sugar. Wash the millet and put it into a pot of water and boil. After the water boil, turn down the heat and cook till the millet become sticky. It is ready to serve. You can serve with anything you like.
做法：准备100克小米和适量红糖。将小米洗净，放入开水锅内，旺火烧开后转小火煮至粥粘。食用时加入适量红糖搅匀，再煮开。
